2, add sugar to milk, stir to melt.

3, egg yolks beat sprinkle, add milk, stir well.

4, because the tinfoil shell of the tower skin can not enter the microwave, so it is best to use the oven to make, the microwave is best to remove the tinfoil, use other alternatives, or not.

5, pour the milk and egg mixture into the tower skin, put into the microwave, normal hot rice and hot food temperature for about five minutes, the surface can be browned, if it is the oven, 200 degrees, 20 ~ 30 minutes.