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How to make chili oil for rolled dough

How to make cold skin chili oil?

Materials? Oil 500g chili noodles 80g raw white sesame seeds 15g dashi powder 15g vinegar

Practice ?

1, first of all, prepare the ingredients, seasoning powder, raw white sesame seeds, chili noodles

2, the pot into the oil, not too full, or put the chili noodles will be overflowing

3, oil 175 degrees into the raw sesame seeds and stir well

4, into the powdered seasoning and stir

5, the oil is not too hot, when the three times to add chili noodles

6, and finally a few drops of vinegar, vinegar, vinegar, vinegar, vinegar, vinegar, vinegar, vinegar, vinegar, vinegar, vinegar, vinegar, vinegar, vinegar, vinegar, vinegar, vinegar and vinegar.