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Advantages of dry sea cucumber:
1, Yin and Yang: Arginine in pale dry sea cucumber is the main component of male sperm cells, which can regulate sex hormones. Moreover, the light dry sea cucumber sea cucumber is the "monopoly of arginine", which has special effects on treating impotence and kidney deficiency. In addition, phosphorus, zinc, manganese, selenium, nickel and other elements in sea cucumber play a prominent role in various physiological activities of human body, especially in reproductive function, which is very helpful to promote sexual function. Many elements in sea cucumber are of great help to improve and regulate female endocrine and promote a virtuous cycle in the body.

2, enhance physical fitness, improve immunity: People who often eat light dry sea cucumber rarely catch a cold, because the rich protein and arginine contained in sea cucumber are essential substances for human immune function, which can prevent disease infection, regulate the body's immunity, and have a good preventive effect on infectious diseases such as colds. Therefore, it is very suitable for middle-aged men and women who are often in a state of fatigue, as well as sub-health people such as the elderly and children who are prone to catching a cold and have weak constitution.

3. Anti-aging and fatigue relief: Pale dry sea cucumber is rich in more than 50 kinds of natural and precious active substances such as collagen, protein, minerals and vitamins. Among them, acidic mucopolysaccharide and chondroitin can obviously reduce the contents of lipofuscin and skin proline in heart tissue, and play a role in delaying aging. Sea cucumber is rich in acidic mucopolysaccharide and arginine, which has obvious regulatory function and anti-fatigue effect. In addition, niacin, taurine, potassium, nickel and other nutrients in sea cucumber can quickly eliminate fatigue and regulate the nervous system.

4. Improve sleep: Eating light dry sea cucumber has a strong promoting effect on improving sleep and memory. The content of arginine in sea cucumber is higher than that in other organisms, and it has special curative effect on neurasthenia, so eating light dry sea cucumber has obvious effect on improving sleep. Nicotinic acid, calcium, taurine, lysine and other elements in sea cucumber also play an important role in restoring brain fatigue and enhancing memory.

5, intelligence and brain, midwifery and lactation: Stichopus japonicus contains two kinds of ω-polyunsaturated fatty acids (EPA and DHA). DHA plays an important role in the development of fetal brain cells. The development of the human brain begins in the third month of pregnancy, and the fetus obtains DHA and EPA from the mother through the placenta. If the mother lacks DHA, it will cause the shortage of phospholipids in fetal brain cells and affect the normal development of fetal nervous system. DHA is good for enhancing memory and IQ, and it can also make pregnant women's breasts plump and their milk full. Since ancient times, pregnant women in Japan and Shandong Peninsula have one day supplemented the dietary custom of a sea cucumber. China ancient folk have: sea cucumber nourishing blood and moistening dryness, regulating menstruation and preventing miscarriage, midwifery and lactation, and repairing tissues. At the same time, sea cucumber can adjust the water balance of human body and is suitable for women with swollen legs and feet during pregnancy.

6. Regulating blood lipid and blood sugar: Regular consumption of light dry sea cucumber can prevent cardiovascular diseases, lower blood pressure, stimulate hematopoietic function, inhibit the synthesis of cholesterol and regulate blood lipid. Sea cucumber contains vanadium, manganese, potassium, copper, nicotinic acid and taurine, which can affect the metabolism of fat in the body and prevent the formation of fatty liver. People with diabetes often eat light dry sea cucumber. The acidic mucopolysaccharide in sea cucumber has the functions of reducing blood sugar activity and inhibiting diabetes. The potassium it contains plays an important role in the secretion of insulin in the body, and vanadium can prevent and treat diabetes.

7, anti-inflammatory, liver protection, blood vessels: sea cucumber is not only a delicious food, but also a nourishing medicine. Taurine and lysine in sea cucumber are almost absent in plant food. The unique active substance of sea cucumber, holothurin, has a significant inhibitory effect on many fungi. Stichopin A and B can be used to treat fungal and tinea versicolor infections, with significant anti-inflammatory and osteogenic effects, especially for hepatitis patients, tuberculosis, diabetes and cardiovascular diseases.

8. Anti-tumor and anti-radiation: The sea cucumber toxin in dry sea cucumber is an antitoxin, which is safe and nontoxic to human body, but it can inhibit the growth and metastasis of tumor cells and effectively prevent cancer. Molybdenum can prevent and treat esophageal cancer, and selenium compounds have curative effects on lung cancer, breast cancer and colon tumor. Acidic mucopolysaccharide has obvious effects of regulating physiological function, anticancer activity and inhibiting cancer cells. Clinically, it is also widely used for the treatment of liver cancer, gastric cancer, nasopharyngeal carcinoma, bone cancer, lymphoma, ovarian cancer, uterine cancer, brain cancer leukemia and postoperative patients.

9. Improve osteoporosis: Regular consumption of light dry sea cucumber can prevent rickets in children, osteoporosis in adults and hyperosteogeny. The rich elements such as calcium, phosphorus, manganese, copper, germanium and silicon in the sea cucumber of Gongzhizun have special effects on preventing rickets in infants and osteoporosis in adults, as well as skeletal abnormalities, deformities and dysplasia of dentin and enamel.

10, promote growth and development: Eating light dry sea cucumber is helpful to promote growth and development. Sea cucumber is rich in arginine, lysine, taurine, calcium, phosphorus, iodine, iron, zinc and other important substances for human development. They directly participate in physiological activities such as human growth, immune mediation, wound healing and reproductive development, and play an important role in human energy storage and operation. The 18 amino acid contained in sea cucumber can enhance the metabolic function of tissues and enhance the cell vitality, which is suitable for the growing teenagers and the general population in dry sea cucumber.

1. Suitable for fatigue, deficiency of qi and blood, malnutrition and postpartum weakness; Suitable for patients with kidney-yang deficiency, impotence, nocturnal emission and frequent urination; Suitable for people with hypertension, hyperlipidemia, coronary heart disease and arteriosclerosis; Suitable for cancer patients and after radiotherapy, chemotherapy and surgery; Suitable for patients with hepatitis, nephritis, diabetes, ascites due to liver cirrhosis and neurasthenia; Suitable for hemophilia patients and people prone to bleeding; Suitable for the elderly and infirm;

2. People suffering from acute enteritis, bacillary dysentery, cold, expectoration, asthma, loose stool, bleeding, blood stasis and dampness resistance should not eat;

3. Produce blood and nourish blood to promote calcium absorption;

4. Prevent cardiovascular diseases and enhance human immunity;

5. Surgical patients, maternal health care, the best tonic for beauty beauty.