Going to the grocery store and buying two good steaks isn't very expensive, or at least it's a lot cheaper than eating out. With crushed black pepper, thyme, sage, rosemary and other mixed herbs to marinate to enhance the flavor, garlic, onion to remove the fishy freshness, lemon juice to remove the fishy flavor; at home you can also create and Western restaurant as delicious black pepper herb steak. We also drink some red wine, watching TV, eating steak, feel good ah!

Process: Frying

Flavor: Black Pepper

Time: <10 mins

Calories: Higher

Ingredients:

500g of steak, 1/2 tomato, 1/2 tomato, 1/2 onion, 1 clove of garlic, 1.5 teaspoon of salt, 1 tablespoon of soy sauce, 1 teaspoon of lemon juice, 2 grams of ground herb, 2 grams of white pepper. 1g white pepper, 50ml olive oil, 3 tablespoons lemon honey juice, 2g black pepper

Cooking steps:

1. Cut tomatoes and peppers into circles, cut part of the onion into circles, and the rest of the onion into minced pieces, and mince the garlic, Add onion, garlic and herbs

4. Add black pepper and white pepper

5. Add salt and lemon honey juice

6. Add lemon juice and soy sauce, mix well and marinate for 20 minutes

7. Turn on the heat to medium, pour olive oil in a pan, put the marinated steak, and pan fry until well done on both sides

8, Onion rings and other decorations can be