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Meal management system of Lihua fast food

Lihua group meals are introduced with "three management systems" to improve the service to a higher level; Use "almost harsh" checks to ensure the high freshness of dishes; Relying on the rationality of "nutritional allocation", it won the praise of the public. Lihua fast food always believes that ensuring the freshness and hygiene of food is not only the basic commitment of the catering industry to consumers, but also the foundation of an enterprise. Lihua not only took the lead in investing heavily in self-built product testing centers (nutrition analysis rooms and bacteria laboratories) to ensure food hygiene and safety by scientific and technological means, but also kept a "zero" record of food safety accidents over the years; Take the lead in realizing the industrialized and standardized production of Chinese catering and become a "kitchen for families and a canteen for enterprises"; In order to realize scientific management, we have taken the lead in introducing and implementing three management systems, namely ISO91.ISO141 and HACCP ... so that the business philosophy of "people-oriented, serving the society" can be planted in more nutritious soil. The supply of group meals in Lihua depends on the nutrition menu issued by the company's professional nutritionist. The varieties and colors of snacks are renovated every day, and the color, fragrance, taste and shape are emphasized. At present, there are nearly 1 canteens such as Institute of Biophysics of Chinese Academy of Sciences, Institute of Electronics of Chinese Academy of Sciences, Pepsi-Cola Beijing Company, Shanghai Tongda Insurance Company, Changzhou Xinbei District Management Committee, American Flextronics (Changzhou) Electronics Co., Ltd., A O Smith Electric Products (Changzhou) Co., Ltd., Bridgestone, Changzhou Shopping Center, Changzhou Senior Middle School in Jiangsu Province, Changzhou No.1 Middle School and Changzhou Boai Primary School. Many employees who didn't eat in the unit canteen have returned. They said, "The newly-built unit canteen makes us feel at home!"

Lihua fast food sincerely invites people from all walks of life to visit the modern Lihua group meal; Lihua is more welcome to cooperate closely with more enterprises and institutions, so that hygienic, nutritious and healthy food can be brought to more friends ... Lihua Fast Food has created a "no-store operation" mode in China, specializing in "delivery" of fast food. Since its establishment in 1993, with science and technology as the means, innovation as the feature, relying on the concept of low-cost expansion, standardized operation and creating an industry model, we have worked hard and courageously, and the scale of food delivery has been continuously expanded and the coverage has been continuously promoted, ranking first in the country. At the same time, Lihua Fast Food has taken the lead in introducing nutritional catering and enterprise standards in the industry, and its product quality has been continuously improved. Its image of "safety" and "hygiene" has taken root in the hearts of the general public and has been well received.

Lihua Fast Food has cast the products with low profit and strong regional characteristics into a national brand, and embarked on a road of scientific management of standardized, industrialized and scientific Chinese fast food. Lihua Fast Food is the largest professional food delivery company in China at present. It has more than 8 fast food distribution chain stores in 11 large and medium-sized cities in China, such as Beijing, Shanghai, Guangzhou, Shenzhen, Dalian, Nanjing, Zhengzhou and Changsha. It ranks among the top ten famous brand enterprises of Chinese fast food, won the vice-president unit of China Fast Food Association and became the image representative of Chinese fast food. Lihua fast food is a private joint-stock enterprise. In 1997, it passed the ISO92 international quality system certification, and took the lead in realizing the industrialization, standardized production and scientific management of Chinese fast food. Now it has passed the certification of ISO91.ISO141 and HACCP. Over the years, the company has been adhering to the business philosophy of "people-oriented, serving the society", striving to achieve the business goal of "making Lihua fast food the most successful fast food enterprise in China and even the world". With the product characteristics of "hygiene, nutrition and quickness" and the quality service of "one delivery in half an hour", it has not only made fast food enter more than 1 embassies and consulates in China, but also boarded the "express train" (T At the same time, it has become a designated catering service in all previous major historical activities such as CCTV flood relief charity performance, 5th National Day military parade, Spring Festival party, Olympic bid celebration, welcoming the new century party, 21st Universiade, 1th National Games and 3rd National Sports Conference.