Ingredients: 4 eggs, 3 rice bowls of broth, 2 tbsp of shelled pure cinnamon dried meat.

Preparation:

1. Wash dried cinnamon with warm water.

2. Take 4 rice bowls, put 6-7 minutes full of water and 1 egg and 1/4 of dried cinnamon in each bowl, then put it in the steamer.

Steam about 5-8 minutes can be eaten, such as those who like to eat more sweet, you can add more rock sugar beforehand.

Functions: replenish qi and blood, benefit heart qi, tranquilize the mind and beauty.