Cooking steps of curry, hen soup, onion, potato, colored pepper, cauliflower, bean sprouts, Chinese cabbage and seafood:

1. Prepare the important ingredients of chafing dish.

2. stir fry in the pan until it is fragrant.

3. Then stir-fry the potatoes for a while and add some salt to taste.

4. Then add thick soup treasure and curry and cook until the potatoes are soft and rotten, and the taste is adjusted by yourself.

5, put your favorite ingredients.

6. finally, the bottom material of curry hot pot is all finished.