What are the ways to eat stinky tofu in Wang Zhihe? Please attach specific methods. Who can help me?

I don't know if you are asking stinky tofu or tofu milk, but the most famous one in Wang Zhihe is tofu milk.

In the north, steamed bread is often eaten with it, and cooking is also useful.

Like sufu.

Ingredients: pork belly fermented bean curd cooking wine white sugar chicken essence onion ginger

Exercise:

1. Scrape the streaky pork, wash it, and cook it in clean water until it is broken.

2. Fermented bean curd and fermented bean curd are made into sauce with wine, sugar and chicken essence.

3. Slice pork belly, mix in fermented bean curd and mix well.

4. Put a bowl, add onion and ginger.

5. Steam over medium heat 1 hour.