Stewed prawns stewed prawns

Instruments: shrimp, scallions, ginger, garlic

Steps:

1, hot pot of cold oil, prawns stir fry for 2 minutes

2, pour into the minced garlic, millet peppercorns, ginger burst

3, add 2 tablespoons of soy sauce, 1 tablespoon of soy sauce, the right amount of salt, sugar, and chicken broth, 2 tablespoons of wine, stir fry for a while, feel too dry, you can add a little water stew for a little while, so more flavorful

4, finally add a little water stew can be more flavorful

Steamed shrimp stewed in this way. Feel too dry can add a little water to simmer for a short while, so more flavorful

4, and finally add green onion stir fry evenly

Steamed tofu stewed meat foam

Practice:

1. Sliced tofu pan-fried until golden brown on both sides, removed from the oil standby

Prepare sauce:: 1 tablespoon of oyster sauce, 2 tablespoons of soy sauce, appropriate amount of sugar and salt, 2 tablespoons of cornstarch, half a bowl of water

2.? Meat foam with cooking wine, soy sauce oyster sauce, starch plus cooking oil to lock the water, hot oil will be meat foam stir-fried until browned, plus minced garlic, like to eat spicy can be added millet pepper

3. Add tofu, dripping sauce simmering for 3 minutes on low heat, sprinkle with chopped green onions can be