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The baby is extremely fond of cold noodles with shredded chicken, how to make it?

Baby is growing up and after getting used to eating rice pudding, moms will definitely want to try some new supplemental food for baby, and noodles are a common choice. The noodles are rich in starch, protein, crude fiber, etc., can help the baby's physical development, and exercise the baby's chewing ability. If you don't believe me, look at our friends in the north, they eat noodles all year round, and they are all tall and strong! Here are two ways to share cold noodles with shredded chicken.

Shredded chicken noodles

Ingredients: hand-rolled noodles, chicken breasts, cucumbers, carrots

Ingredients: chicken essence, sugar, minced garlic, salt, soy sauce, vinegar, sesame sauce, sesame oil

1 Prepare the ingredients hand-rolled noodles, chicken breasts, shredded cucumbers and shredded carrots

2 Pound the meat with your fists or a rolling pin?

3 Hot water in a pot, add scallions, wine, peppercorns, chicken breasts thrown in and cook for 15 minutes?

4 Then boil another pot of water, add some salt when the water boils, and then drop the noodles?

5 Make the secret sauce, a spoonful of chicken essence, a spoonful of sugar, a spoonful of minced garlic, a small spoonful of salt, a spoonful of soy sauce, a spoonful of vinegar, a spoonful of sesame sauce, a small spoonful of sesame oil (you can adjust the sauce according to how much noodles)?

6 Cooked chicken breast to cool, tear into shredded?

7 Get a bowl and line it with shredded cucumber, shredded carrots, shredded chicken breast?

8 Add sauce Add noodles Continue to add shredded cucumber, shredded carrots, shredded chicken breast Continue to sprinkle sauce?

Shredded chicken noodles are ready~?

There are two more tips on how to make it:?

1, when cooking noodles, remember to put salt, and then point 3 times cold water, so that the noodles will be more chewy

2, boiled chicken breast can be placed in the pot to soak for a while, it will be more flavorful

Shredded chicken lettuce cold noodles

IngredientsMain Ingredients:

Noodle (raw) 150 grams of chicken breast 50 grams of romaine lettuce 50 grams of carrot 50 grams of salt 1 teaspoon of vinegar 1 tablespoon of flavor, and 1 tablespoon of salt. teaspoon vinegar 1 tablespoon monosodium glutamate (MSG) 1/3 teaspoon light soy sauce 1/2 tablespoon white sugar 1 teaspoon ground pepper 1/2 tablespoon chili oil

(If you are making less salt for your baby, it is recommended that the MSG and chili oil are not put in)

How to make the noodles:

1. Boil the chicken breast and thicken the seasoning sauce next: put the light soy sauce, vinegar, and sugar into a bowl

2. Then put the MSG, little Salt and pepper

3. Finally chili oil in a bowl to blend into the sauce, the noodles in the pot to cook, and then put out in cold water to cool

4. lettuce shredded, blanched in oil and salt water, and then put out in cold water to cool, and control the water to standby, carrots cut into julienne strips and put into the pasta

5. and then add lettuce shredded, the chicken breast torn into julienne strips and put it in, and then pouring The sauce can be mixed well.