Ingredients: wheat flour 300g, boiled water 140g.

Accessories: oil, salt and freshly ground black pepper.

Steps:

1, prepare flour

2. Add boiling water and stir into snowflakes.

3. Mix the dough materials into smooth dough, and knead the dough for 40 minutes.

4, ready to wash the onion, mince salt and oil and mix well.

5. Divide the baked dough into 4 parts, take one part and roll it into a thin dough. Black pepper sprinkled with stuffing and ground.

6. Sprinkle with chopped green onion

7. Fold both sides to the middle. Brush with oil,

8. finally fold in half.

9. Roll up the dish, wrap it with plastic wrap and lick it for 20 minutes.

10, baked dough, rolled into a round cake.

1 1, put oil in the pot and bake the cake until both sides are golden.

12, plate and you can eat ~