The first method will make the delicate flavor of the flower nail difficult to lose. But I think this method will always encounter precipitation.
2. Wash the bought flower nail first, then scald it with boiling water for 5 to 8 minutes before frying. If there are unopened flower nails, check them and open them to see if there is any sediment.
The second method, although cooked, lost its original flavor because of the boiling water.
After you buy it in the market, use a basin, fill it with water, add some salt (equivalent to sea water) and put it in the refrigerator immediately (preservation is not quick freezing). Usually when you buy it in the morning, you can eat it at night when there is not much mud. The temperature of flower armor cultivation must be low, and it will die at room temperature. In the vegetable market, you can see the boss selling flower nails growing them with salt water and ice cubes.
Note: Flower armor belongs to seafood. Without seawater and oxygen pump, it won't live long. Never soak in tap water for a long time, you will die.
The third method takes time. When I have enough time, I sometimes do this. When I don't have enough time, I will use the second method. The first method is what I used at first.
The best third method
Okay, the second method
Usually, the first method
Is there any inedible part of the internal organs of the flower nail?
First of all, for a long time, many people ate the flower armor in one gulp, went in all, and came out empty. No problem, but people who are allergic to seafood should pay attention.
Introduction of flower armor
Huajia, also known as Meretrix meretrix, not only tastes delicious, but also has comprehensive nutrition. It is a cheap seafood. Its meat is so delicious that it is called "the freshest in the world" and "the crown of all flavors". There is also a saying in Jiangsu that "eating clam meat makes all tastes fail". It contains protein, fat, carbohydrate, iron, calcium, phosphorus, iodine, vitamins, amino acids and taurine. It is an ideal food with low calorie and high protein, which can prevent and treat chronic diseases of middle-aged and elderly people.
Nutritional value of flower armor
1. Flower beetle has the nutritional characteristics of high protein, high trace elements, high iron, high calcium and low fat.
2. Flower nail meat contains Dieter 7- cholesterol and 24- methylene cholesterol, which can lower serum cholesterol. They have the unique functions of inhibiting liver cholesterol synthesis and accelerating cholesterol excretion, thus reducing cholesterol in the body.
Efficacy and function of flower nail
Chinese medicine believes that flower shell meat has the effects of nourishing yin and improving eyesight, softening and resolving phlegm, and some shellfish also help to moisten dryness.
Suitable for people with flowers and nails
1. The general population can eat it, especially people with high cholesterol, hyperlipidemia, goiter, bronchitis, stomach diseases and so on.
2. Patients with chronic diseases should be careful to eat, and those with deficiency of spleen and stomach should not eat more.
I hope I can help you, thank you