Should water chestnuts be soaked in salt water
Water chestnuts should be soaked in salt water. Water chestnut skin and flesh with bacteria and parasites, soaked in salt water can effectively play the role of sterilization and disinfection. Salt has the effect of sterilization and disinfection, but it does not mean that salt can kill parasites. Water chestnut is a fruit. Its main components are water and carbohydrates, with low content of fiber, protein and lipids. Water chestnuts are aquatic plants, so they may be infected by parasites when they are kept immersed in water. Parasites, although highly viable, are not resistant to high temperatures. Therefore, from a health point of view, it is best to heat water chestnut iron thoroughly before eating. Water chestnut is cold in nature and has the effect of clearing heat and removing toxins, cooling the blood and generating body fluid, inducing diuresis and laxative, resolving dampness and expelling phlegm, eliminating food and removing flatulence. It can be used to treat jaundice, dysentery, polio, constipation and other diseases; water chestnut contains an antibacterial component, which is effective in lowering blood pressure.
Commonly used water chestnut skin tricks
1, salt water immersion method: to the water chestnut skin, it can be even with the skin with water to wash, and then placed in a steamer with a high fire steaming, I immediately after it out, directly into the cold water, and then add an appropriate amount of salt, soak for about half an hour, when its flesh and skin will be naturally separated, with the force of a force of the hands of its skin can be removed, can get inside the white fruit, and can be used as the skin, and can get inside the white fruit. The first thing you need to do is to get the white flesh inside.
2, with a knife to peel: water chestnuts can also be directly with a paring knife to peel, and then to give it to the skin, you should first put it on the top and bottom with a knife to cut flat, and then again around the hard skin with a knife to slowly cut off, get white flesh and then wash it with water, you can eat directly.
3, hydrochloric acid soaking: you want to easily remove the skin of water chestnut can be put in salt water, boil for five minutes after the pot is opened, take it out and put it in the water with both hands rubbing, a few minutes later, then add two percent of the hydrochloric acid mixing soak for half an hour or so, and then change the water, and use your hands to keep rubbing the surface of the skin of water chestnut can be naturally fall off.
4, machine peeling: If you usually want to eat a lot of water chestnuts can also buy a specialized peeling machine, from the entrance to the water chestnuts into the power supply to let it work, out of the flesh of the water chestnuts, the skin has been removed, in addition to the market now there are a lot of vendors in the sale of water chestnuts will also be free to peel them, they are using the professional peeling machines.
Water chestnut to put in the refrigerator
Water chestnut to put in the refrigerator, fresh water chestnuts should be purchased after the surface of the silt and sand should be washed, and then dry the water, packed in a plastic bag, placed in the refrigerator to keep cold, should not be frozen, otherwise it will destroy the taste of water chestnuts freshly eaten, and frozen water chestnuts will be hardened, the cold is stronger, and the follow-up to eat it is desirable to take the boiled food method, so as not to cause gastrointestinal Stimulation. Cooked water chestnuts if 1-2 days to eat, it is best to put in the refrigerator chilled preservation, low-temperature environment can not only inhibit the reproduction of bacteria, but also can maintain the crisp taste of water chestnuts, but this method of storage time is not long, such as want to long time to save, it is necessary to put into the freezer, and the soup together, to retain the best flavor.
Do you need to peel water chestnuts
It is not necessary to peel water chestnuts, but it is recommended that you remove its outer skin. Because water chestnut has been growing in the soil, then its skin will be with soil, even with water carefully water, more or less will be with some, so as a precautionary measure, we had better remove its outer skin. There are many ways to remove the outer skin of water chestnut, and now there is a machine specializing in removing water chestnut, the operation is very simple and extremely fast. Just put it into the machine, then the skin will come out directly after peeling. Water chestnuts are grown in the soil, then when cleaning, you need to be careful, then we can put the water chestnuts into the bag, then add water, rubbing vigorously, followed by a knife carefully peeled, it can be.