Caesarean section will move the stomach and the body will not be ventilated. If you drink brown sugar water at this time, it will make your abdomen swell without ventilation. Drinking brown sugar water before the stomach really wriggles is not only bad for ventilation, but also bad for the wound, which is easy to cause massive bleeding.
Can you drink brown sugar water after caesarean section? The benefits of drinking brown sugar water after delivery 1. Improve hypoglycemia.
After caesarean section, many women will have hypoglycemia. Drinking brown sugar water in time at this time can not only improve the symptoms of hypoglycemia, but also help to improve some adverse phenomena such as dizziness and headache caused by hypoglycemia.
Get rid of cold and moisture
After caesarean section, the maternal body is still weak, and cold and moisture are more likely to invade, causing colds or coughs. At this time, drinking brown sugar water can not only drive away cold and dehumidification, but also help prevent diseases.
Replenish blood
After caesarean section, many women lost a lot of blood. At this time, blood needs to be replenished. Brown sugar water can not only help to replenish blood, but also help to supplement iron, enhance hematopoietic function and improve dull complexion caused by blood loss.
4. Promote postpartum uterine recovery
Chinese medicine believes that brown sugar is warm, which has the effects of dispelling cold and relieving pain, invigorating qi and tonifying middle warmer, invigorating spleen and warming stomach, promoting blood circulation and removing blood stasis, promoting postpartum uterine contraction, lochia excretion and milk secretion, and is beneficial to uterine contraction, recovery and lochia excretion.
Can you drink brown sugar water after caesarean section? How long can you drink brown sugar water after caesarean section? You can drink brown sugar water at least one week after caesarean section. After 7- 10 days postpartum, lochia gradually decreases, and the contractions gradually return to normal, drink brown sugar water. Because sugar has the function of flatulence, so don't drink brown sugar water immediately after caesarean section, flatulence after caesarean section is very uncomfortable. Try to wait until the uterus contracts normally before drinking brown sugar water.
Can you drink brown sugar water after caesarean section? Should I always drink brown sugar water after caesarean section? You can't drink brown sugar water all the time after caesarean section.
The traditional idea is to drink brown sugar water during the whole month, which is actually unscientific. Drinking brown sugar water during the whole month is not conducive to the recovery of new mothers. Because brown sugar water has the function of promoting blood circulation and removing blood stasis, if you drink too much, the amount of lochia will increase, and the time for discharging lochia will be prolonged, which will lead to an increase in blood loss of new mothers, delay the recovery of the body, and may also cause postpartum anemia. Therefore, you can't drink too much brown sugar water for too long, just drink it 7- 10 days after delivery.
And maternal drinking too much brown sugar water can also damage teeth. Brown sugar is warm. If the parturient drinks too much brown sugar water in summer, it will definitely accelerate sweating, make the body weaker and even suffer from heatstroke.
Can you drink brown sugar water after caesarean section? Treatment of postpartum diseases with brown sugar 1, postpartum hemorrhage: 25 grams of whole Selaginella herb, appropriate amount of brown sugar. Soak Selaginella Selaginella in boiling water for about 30 minutes, remove residues to get juice, and add brown sugar, 1 time. Suitable for patients with postpartum hemorrhage and fever.
2, postpartum anemia: 20 red dates, angelica15g, millet100g, 30g of brown sugar. Take the first three herbs * * *, then go to Angelica sinensis and brown sugar together, daily 1 dose, for 30 days. Suitable for postpartum blood deficiency anemia.
3, postpartum blood stasis abdominal pain: hawthorn meat 15 grams, 50 grams of brown sugar, 50 ml of yellow wine. Decoct the three herbs with water three times a day for 1 week. Treating postpartum abdominal pain due to blood stasis.
4, postpartum deficiency cold: abdominal pain cinnamon 6 grams, brown sugar 12 grams. Decoct that two herbs in wat for 3 times a day for 5 days, which is suitable for postpartum abdominal pain due to deficiency of cold. Or 30 grams of brown sugar and 6 grams of ginger are decocted in water, which is also effective.
5, postpartum lochia is endless: 30 grams of coix seed, 9 grams of plantain, hawthorn 15 grams, and appropriate amount of brown sugar. Take four kinds of decoction, daily 1 dose, for 5 days. It is suitable for postpartum lochia, which belongs to dampness and blood stasis. Or take 60 grams of brown sugar, a little tea and hot yellow wine, which is effective for postpartum lochia and abdominal pain.
6, postpartum diarrhea: 250 ml of yellow rice wine, 200 grams of brown sugar, the last two flavors * * * boiled 10 minutes, eaten twice. Treat postpartum diarrhea.
7, postpartum body pain: scallion 100 grams, 9 grams of perilla leaves, appropriate amount of brown sugar. First, stir-fry the scallion and perilla, remove the residue to get juice, and pour it into brown sugar to take it at moderate temperature. Daily 1 dose, 3-5 doses continuously. It is suitable for postpartum pain in the whole body and limbs, and is also effective for postpartum cold and cold.