Ingredients: Lime Syrup 50 ml, Yogurt 50 ml, Sprite 50 ml
Methods: Measure Lime Syrup 50 ml, Yogurt 50 ml, Sprite 50 ml and pour it into a blender with an ice crusher, crush the ice, add to the blender, beat well and pour it into a Koling glass, put a straw and a mixing stick, and put it on a coaster. Shanghai
Ingredients: 30ml of black rum, 20ml of lemon juice, 10ml of aniseed, no more than 3-5ml of red grenadine syrup (otherwise the color will be too red)
How to make it: Shake in an ice shaker with 8-minute ice cubes, pour in the ingredients, shake until the outside is frosty, pour into a cocktail glass and place on a coaster.
Origin: Shanghai was once the European and American countries in the lease, this cocktail both color and flavor to reflect the old Shanghai style, so the name
Strength: 313.Bloody Mary Bloody Mary
Raw materials: vodka 30ml, lemon juice 15ml, 1 drop of hot soy sauce oil, 1 drop of hot and sour oil, black pepper (appropriate amount), salt (moderate) (salt and pepper can not add more than one, and the amount of salt). Add tomato juice, lemon wedge (1/8 cut) and celery stick (5cm above the surface of the liquid) as garnish
How to make: Fill a Goofy glass with ice cubes, add 30ml of vodka, 15ml of lemon juice, 1 drop of hot sauce, 1 drop of chili oil, 1 drop of black pepper, and salt to taste, and then pour in the tomato juice until it reaches the 8th full glass. A few times, clip the lemon corner in the mouth of the glass, celery stick in the cup, placed on a coaster
Origin: "Bloody Mary" refers to the sixteenth century in the middle of the British Queen Mary I, she was ruthless, for the revival of the Catholic Church killed a lot of Protestants, and therefore got this nickname. The color of this cocktail is blood red, reminiscent of the massacres of the year, so the name
Strength: 214.Virgin Mary Pure Mary
Raw materials: lemon juice 15 ml, chili sauce oil 1 drop, 1 drop of hot and sour oil, black pepper (moderate), salt (moderate) (salt and pepper should not be added more than necessary, otherwise it affects the taste), 150 ml of tomato juice, lemon corner (1/8 cut) and lemon juice (1/8 cut) and lemon juice (1/8 cut). /8 cut) and celery stick (5cm above the surface of the liquid) for garnish
How to make: Goofy glass with ice cubes, measure 150ml of tomato juice, 15ml of lemon juice, add 1 drop of hot sauce, 1 drop of hot and sour oil, black pepper (moderate), salt (moderate), stir gently with a bar spoon, clip lemon wedge in the mouth of the glass, celery stick in the glass, and put it on a coaster
Originally known as "Innocence Mary," this is the first time that I've ever served this drink in my life. "Innocent Mary is a Bloody Mary without the base, hence the name
Strength: 015.B&B B to B
Ingredients: 1/2 cup brandy, 1/2 cup Benedictine Clove Sweet
Method: Measure 1/2 cup Benedictine Clove Sweet
Measure 1/2 cup of Benedictine Clove Clove. Directions: Measure 1/2 cup Benedictine into a dessert glass, then slowly pour 1/2 cup of brandy into the glass along the back of the forked spoon (gently) and place on a coaster
Origin: Brandy and Benedictine both start with the letter "B," hence the name "B &B."
Record: "B &B" is the first letter of the alphabet, so the name "B &B" is the first letter of the alphabet, so it's not a bad word. "
Strength: 4