Pig liver eating taboos: pig liver and fish, bird meat, buckwheat, cauliflower, soybean, tofu, quail meat, pheasant with food; should not be with bean sprouts, tomatoes, chili peppers, hairy beans, hawthorn and other vitamin C-rich foods with food;

Note: animal liver should not be eaten with vitamin C, anticoagulant drugs, levodopa, Ubiquity and Phenelzine and other drugs.

Carrot fried liver

Main ingredients: 250 grams of liver, 150 grams of carrots

Seasoning: 15 grams of vegetable oil, 2 grams of salt, 1 gram of monosodium glutamate

Practice: 1, carrots, liver are washed, sliced thin.

2, the frying pan on a high flame, the amount of oil to heat, first into the carrot slices, stir-fry until cooked, and then under the liver stir-fry for a few moments, add salt, monosodium glutamate seasoning, you can get up the pot on the plate.