1), the saponins and isoflavones in pueraria lobata have redox effect, which can accelerate the oxidation of alcohol, make alcohol lose its toxicity, shrink and protect gastrointestinal mucosa, slow down the absorption of alcohol, and prevent alcohol from entering the blood circulation quickly and in large quantities. ?
2) Take it before drinking, and form a protective film on the liver and stomach in advance to protect the liver and nourish the stomach and increase the alcohol consumption; Drinking in wine can resist drunkenness, and drinking after drinking can relieve alcohol. Pueraria isoflavones can adsorb intoxicating substances in wine, reduce alcohol concentration, reduce myocardial oxygen consumption, protect cardiovascular system, relieve discomfort symptoms such as headache, dizziness and nausea by accelerating urination, perspiration and excretion decomposition, and reduce the degree of drunkenness. ?
The hostess Shugan tea is made from wild pueraria lobata, Shennongjia pueraria lobata and Hovenia dulcis Thunb. It is a good product for hangover and liver protection.
The dictionary of traditional Chinese medicine also says that Pueraria lobata "relieves alcoholism and wakes up the spleen, cures fever and polydipsia caused by alcohol injury, neglects diet, vomits acid and vomits blood, and bleeds from intestinal phoenix".
Shennong's Classic of Materia Medica says that Radix Puerariae can "cure all kinds of poisons", and "all kinds of poisons" of course include drinking poisoning. ?
Qian Jin Fang said that drinking fresh pueraria juice can cure "being drunk but not waking up". To cure drunkenness, can fresh kudzu root be mashed and juiced?
The Tang Dynasty's Theory of Medicinal Properties said that Gegen could "stimulate appetite and relieve hangover". ?
Meng Meng in the Tang Dynasty? Written "Dietotherapy Materia Medica" points out: "Pueraria lobata is steamed to relieve hangover." The hangover relieving effect of Hovenia dulcis Thunb was also described. He said, "In the past, some southerners used this kind of wood to build houses, and accidentally fell into the wine Weng, and the wine turned into water"?
The Compendium of Materia Medica in the Song Dynasty said that Hovenia dulcis "can spoil the taste of wine, and if its wood is used as the pillar, the wine in the house will be thin"?
In the Jin and Yuan Dynasties, Zhi Guo. It is a fruit or seed used to relieve alcoholism, that is, Hovenia dulcis Thunb. Zhu Danxi, a famous doctor, has a proven case: a man in his thirties had a fever at home and was weak because of excessive drinking and overwork. During the treatment, he first used Buqi and Radix Puerariae to relieve alcoholism. I felt a little sweaty after taking it, but "people are as hot as ever" and the symptoms have not been alleviated. Danxi realized that it was the excessive divergence of pueraria lobata. So I exchanged Hovenia dulcis Thunb for Radix Puerariae, and sure enough, the medicine cured the disease. ?
The function and efficacy of Pueraria lobata is mainly for hangover. It can refresh and nourish the stomach, strengthen the spleen and nourish the stomach, and at the same time eliminate the situation of drinking poisoning. People who drink too much pueraria wine can obviously drink some hangover to disinfect.