Ingredients details

An appropriate amount of banana

An appropriate amount of flour

An appropriate amount of white sugar

Unknown taste

Frying process

Third and quarter hours of time

Normal difficulty

1

Knead flour, water and sugar until smooth Dough. Then wake up for 30 minutes. The amount of sugar is pretty random, if you like sweetness, add more.

2

You can cut the banana into pieces when waking up.

3

After waking up the noodles, it is like making dumplings. Roll out the dough first, then put a small piece of banana in it, and then wrap it up.

4

Put the wrapped small meatballs into the pan and fry them. Frying is actually more convenient, but frying is healthier than frying.

5

The banana inside the freshly fried meatballs seems to be flowing out. Every bite is filled with the aroma of banana ~ and the smooth touch of banana.