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Can Ding Gui fish be eaten?
Of course you can eat.

Ding Gui fish, scientific name Ding Gui, also known as European Ding Gui, must be fish years old. It is said in the west that sick fish can be cured by physical friction, thus getting the alias of medical fish. It is a freshwater and soda fish distributed in Eurasia (from the British Isles in the west, to the ob river and Yenisei rivers in the east, and to Lake Baikal in the south), and it is the only species of the genus Dinodon. Usually live in slow-flowing fresh water, especially in the lower reaches of lakes and rivers.

There are four colors on the body surface: green, yellow, blue and white. At the same time, it has tender meat, delicious taste and extremely high nutritional value. It is one of the main freshwater cultured economic fish in European countries, and it is also an important fishing and ornamental fish. It is known as the royal pet fish in Europe. Because the body color quickly turns black after catching, it is called "black fish". It has two characteristics of omnivorous and sticky eggs, and is an important economic fish with high ornamental value.

ginkgobiloba

Dingyi

Latin scientific name

Tinca tinca(L)

another/alternative name

Golden salmon, diced salmon, diced fish, bearded fish, golden fish, bearded mandarin fish and diced fish.

boundary

animal kingdom

door

Chordata phylum Phylum Chordata

subdivision

Vertebrata, a subclass of vertebrates

outline

Fish class

eye

Cypriniformes

suborder

Yarrowfish suborder

branch of academic or vocational study

cyprinidae

subfamily

Yarrow subfamily

belong to

Dingqi genus

Country of origin

Europe, introduced to Europe and Czech Republic.

Survival temperature

0-4 1℃

English name

tench

Place name

Dinggui