Tenth place: Buddha Jumps Over the Wall - priced at US$190. In a Chinese restaurant in London, if you are willing to spend US$190, you can taste the most expensive soup in the world - Buddha Jumps Over the Wall. The ingredients used to cook Buddha Jumping Over the Wall include shark fin, abalone, Japanese mushrooms, sea cucumbers, scallops, chicken, Hunan ham, pork and Korean ginseng. If you want to taste this sky-high price soup, diners need to make a reservation 5 days in advance.

Ninth place: White truffle bagel - priced at US$800. This bagel from New York, USA, the chef added the world's second most expensive ingredient, Italian white truffle, to the bagel, as well as expensive Riesling grape jelly and then topped with edible gold leaf, making it the world's most expensive bagel.

Eighth Place: Lobster Omelet—$1,000 This omelette uses a full 10 ounces of exclusive sturgeon caviar (costing at least $65 per ounce), plus a whole lobster and the most Good cream and chives, and of course 6 eggs, but just regular eggs

Seventh place:

—$1,600 This Italian sundae uses ingredients from Vanilla ice cream from Tahiti in the South Pacific, vanilla beans from Madagascar and rare and expensive Suo chocolate from Venezuela are then covered with edible gold foil, passion caviar and gold-plated sugar flowers are added, and finally it is packed into a Crystal goblet containing 18 karat gold.

Sixth place: White Truffle Gold Pizza—priced at US$2,420. This pizza is mixed with expensive white truffles, buffalo cheese, and then sprinkled with 24k edible gold foil. It’s that simple. It’s the most expensive pizza in the world. It’s born!

Fifth place: Seafood Treasure Curry—priced at US$3,200 at a Bombay restaurant in London, England. This dish is made of Devon crab, beluga caviar, white truffles, and gold foil. Four abalones, quail eggs, and Scottish lobster mixed into a Bombay-style curry. Extremely expensive.

Fourth place: Fortress Stilt Fisherman Dessert—priced at US$14,500. This national treasure dessert from Sri Lanka uses the best Irish cream and seasonal fruits, and is added with the world’s most expensive champagne Dom Perry. The King of Champagne. Then it is decorated with chocolate to resemble the image of a fisherman on stilts, a traditional custom of Sri Lankan local fishermen, and then gold leaves are used to make the shape of a pond, and finally an expensive aquamarine is added.

Third place: Golden Phoenix Cupcake priced at US$18,713. This is launched by a cafe in Dubai for sweet tooth lovers. The cake is made of Italian chocolate, 23-karat edible gold leaf, organic strawberries and a generous amount of edible gold dust. It is placed on a 24-karat gold tray and must be reserved 48 hours in advance.

Second Place:

—$35,000. This chocolate pudding from Randers, England, is made of the world's finest chocolate and shaped into a rose shape, served with a Layers upon layers of champagne jelly, topped with edible gold foil, then paired with expensive caviar, and finally topped with champagne

First place:

—$1.4 million in The most expensive strawberry platter in the world was born in Louisiana, USA. This dessert is a bowl of strawberries with some cream and mint leaves, but the real star is a 4.7-carat pink diamond ring! One of the guests was wearing it while eating. White-gloved waiters will also serve a bottle of red wine worth $24,850, while a jazz band will accompany you.