1. Since ancient times, there are ginsengs on the land and sea cucumbers in the sea. The two ginsengs are almost equally famous. Sea cucumbers are well-known as high-grade nourishing food and traditional Chinese medicine diet, so they are called one of the eight delicacies of the sea. head.

2. Sea cucumbers, belonging to the class Holothuroidea, are marine echinoderms that live from the seaside to 8,000 meters. They have a history of more than 600 million years. Sea cucumbers feed on seabed algae and plankton. .

3. Sea cucumbers are covered with spines and are widely distributed in the world’s oceans.

4. There are many types of sea cucumbers along the coast of my country's South China Sea, and about 20 kinds of sea cucumbers are edible. Sea cucumbers are as famous as ginseng, bird's nests, and shark's fins, and are one of the eight treasures in the world.

5. Sea cucumber is not only a precious food, but also a valuable medicinal material.

6. According to the "Supplementary Materials of Compendium of Materia Medica": sea cucumber is sweet and salty in taste, nourishes the kidneys, replenishes the essence, absorbs urine, aphrodisiacs and treats impotence. Its nature is warm and tonic, and it is enough to fight ginseng, so it is called sea cucumber.

7. Sea cucumber has the effects of improving memory, delaying gonad aging, preventing arteriosclerosis and anti-tumor.

8. With the popularization of knowledge about the value of sea cucumbers, sea cucumbers have gradually entered people's dining tables.

9. The living environment determines the quality of sea cucumbers.