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Boiled fava beans to be how to make?

Boiled fava beans: materials: 500 grams of fava beans, peppercorns, sand nuts, wood sorrel, cardamom 5 grams each, Cangzhu, half-summer 6 grams each, salt appropriate.

Operation: the broad beans to water bloating, 6 drugs in bags, and broad beans with water with cooking, into the salt, to be rotten broad beans, picking out the bag, peeling the beans. The food is eaten with meals in moderation.

Effects: Strengthening the spleen and drying dampness, promoting qi and resolving stagnation. It is suitable for hyperlipidemia, pediatric phlegm-dampness obstruction, not thinking about food, long and weak, spitting phlegm saliva, loose stools, body tiredness and weakness.