1. The chicken wings should be cooked for more than three hours, or one day in the refrigerator for better flavor

2. If you bake them in a baking sheet, you should put a layer of tinfoil on the sheet. And a layer of oil on the tinfoil, and horse good taste of the chicken wings spread on the baking sheet or baking net, and then brush layer of oil on the wings, ready to go into the oven

3. If the oven temperature can be set the temperature, preheat at about 220 degrees about ten minutes enough, and then bake for fifteen minutes, take out and turn over a little, and then brush layer of oil, if the addition of sweetness can be adapted to the brush layer of honey can increase the luster of the texture, and then into the oven for 15-20 minutes. Oven bake 15-20 minutes, if you like to dry a little to eat, then bake a few minutes more, eat up more flavor Oh!