Main ingredient: pork big bones moderate amount.
Seasoning: ginger moderate amount, white radish moderate amount, shallots moderate amount, cooking wine moderate amount, salt moderate amount, chicken powder moderate amount, moderate amount of oil consumption.
Practice steps:
1, first of all, prepare the pig big bone appropriate amount, ginger appropriate amount, white radish appropriate amount, scallion appropriate amount, cooking wine appropriate amount, salt appropriate amount, chicken powder appropriate amount, consume oil appropriate amount.
2, then ginger and scallions for shredding.
3. Add the scallions to the pot of hot water.
4, pour in pork bones
5, add the rest of the food materials
6, high heat stew 1.5 hours can be.
Clean the green pepper, cut into julienne strips, peel the potatoes and clean them, cut them into julienne strips, of course, if the knife is not goo