The kitchen can be sterilized with UV lamps. However, it should be noted that, remember to turn off the ultraviolet light in a timely manner, otherwise the skin will be sunburned, generally to set up an independent switch to avoid mixing with the lighting switch around, the choice of eye-catching reminder of the light for linkage. In addition, ultraviolet light will produce decomposition of plastics and other items, placed to pay attention to avoid, or grasp the UV lamp on time.
According to the food hygiene and epidemic prevention department engaged in the catering industry, restaurants, hotels, canteens and other production room cold room must be installed disinfection facilities. Cold spelling room is relatively small can be installed according to the 20-30 watt ultraviolet lamp disinfection. Should be installed towards the wall of the plate higher than 2 meters above the good. 1 day disinfection 2 times, the best cold dishes after the production of disinfection lamps can be turned on for 30 minutes.