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How to eat carp well, the common practice of stewing carp
condiments

carp

750 grams

condiments

salt

Proper amount

verdant

Two trees

Sichuan pepper

Proper amount

vinegar

Proper amount

Star Anise

Proper amount

step

1. When I bought two carp, I asked someone to help me clean the inside.

2. Cut the fish into two pieces for later use

3. Stir-fry chopped green onion in oil pan

4. Then add four pieces of fish and stir fry, and add seasonings such as soy sauce and vinegar.

5. Stir fry, add appropriate amount of water and slowly cover it.

6. You can turn off the fire in about an hour.

skill

If you like soft food, cook the carp for a while, and the meat will become soft and delicious.