Shrimp is a delicacy that I love very much. I just ate shrimp today. It is made into dumplings. It tastes very good. The dumplings are very fresh and fragrant. I cut the shrimp into larger pieces. Each dumpling is filled with two large pieces of shrimp, which is very enjoyable to eat, and the shrimp is also very delicious when eaten with other vegetables, such as fried celery, stir-fried leeks, etc., which are all very delicious. Next, I will talk about some perfect ways to eat shrimps with vegetables. I hope it will be helpful to you. Method one, stir-fry shrimps and celery.
Prepare ingredients:
Shrimp, celery, chicken essence, salt, steamed fish soy sauce, garlic.
Cooking steps: Remove the celery leaves, clean them, blanch them in boiling water for one minute, use a slotted spoon to remove the water and set aside. Clean the shrimps and use a toothpick to pick out the shrimp threads on the back and set aside. Crush the garlic and cut into fine pieces. Put vegetable oil in the pot, heat until it is 60% cooked, add minced garlic and stir-fry until fragrant, add celery and stir-fry for one minute. Add shrimps and stir-fry, pour in steamed fish soy sauce, stir evenly, stir-fry for 30 seconds, sprinkle with chicken essence and serve.
Cooking Tips:
The shrimp string on the back of the shrimp is very fishy, ??so be sure to pick it out with a toothpick before cooking to avoid odor. Method 2: Stir-fried shrimps with leeks.
Shrimp, chives, eggs, steamed fish with soy sauce, chicken essence, vegetable oil. Wash the leeks, remove the yellow leaves, and cut into small pieces for later use. Remove shrimp lines from shrimps, cut in half and set aside. Crack the eggs into a bowl and beat into liquid. Heat the vegetable oil in the pot until it is medium-cooked, add the eggs and stir-fry until fragrant, then take them out and put them into a bowl. In a separate pan, heat until cooked, add leeks and stir-fry, add shrimps and stir-fry until cooked, pour eggs into steamed fish soy sauce, stir-fry for 30 seconds, then sprinkle with chicken essence and serve. Method 3: Stir-fried broccoli with shrimps.
Shrimp, broccoli, steamed fish with soy sauce, garlic, vegetable oil and salt, chicken essence. Pick broccoli into small florets, put them in water, add vegetable detergent, soak for 30 minutes, and rinse. Pour water into the pot, bring to a boil over high heat, add broccoli and cook for one minute, drain and dry and set aside. Remove shrimp strings and cut into half. Set aside. Peel the garlic, flatten and mince. Pour oil into the pot, heat until cooked, add minced garlic and sauté until fragrant, add broccoli, stir-fry shrimp for two minutes, add salt, steam fish with soy sauce and stir-fry for 30 seconds, sprinkle with chicken essence and serve.
There is a layer of fruit wax on the surface of broccoli, which cannot be cleaned by just rinsing with water, so soak it in a fruit and vegetable cleaning agent for more than half an hour to ensure that the broccoli is cleaned.
The above are some of my favorite dishes with shrimps and vegetables. The taste is very fresh and delicious. I hope it will be helpful to you. If you have any other good ways to eat it, please feel free to communicate with us and improve your cooking skills together!