If you have oyster sauce at home, be careful. What kinds of dishes should you never put in it? Don’t take it seriously after reading it? The first type: sweet and sour dishes

When making sweet and sour dishes, in order to enhance the sweet and strange taste of the dishes, a large amount of sugar, vinegar, and tomato sauce are usually needed. The taste of this kind of seasoning is quite extreme. Even if you add a little oyster sauce, it will make the dish taste weird. If you taste it carefully, it will seem like the dish is not fresh. Not only does it make people feel superfluous, but it also makes the original nutrients of the dish leak out. The second type: cold dishes

When restaurant chefs prepare cold dishes, they never put oyster sauce, but ordinary people don’t understand. Generally speaking, many seasonings are added to the preparation of cold dishes and pickled vegetables, and the taste is mainly salty and spicy. To make this kind of dish, it must be marinated for a long time in order to absorb the flavor.

If the salty taste of oyster sauce is added to a dish that is already very salty, the taste of the dish will be too salty to pass through. Therefore, oyster sauce is not recommended in cold dishes. The dish made from a mess of oyster sauce is salty, bitter, and very difficult to swallow.

In addition to the above two kinds of dishes that are not suitable for oyster sauce, it is recommended that you try not to eat oyster sauce in the following conditions. People who don't understand "Oyster Sauce 3 Don't Eat" will suffer from diarrhea and poor digestion in mild cases; and severe skin allergies. "3 Don't Eat Oyster Sauce" 1. Oyster sauce cannot be eaten if it is not stored well

Many people like to buy oyster sauce, but they don't know the correct way to store oyster sauce. The oyster sauce made by Reliable has a line of big words on the bottle - store at room temperature, please refrigerate after opening. Oyster sauce, unlike fermented condiments, cannot withstand sustained high temperatures.

Cooking is often done in the kitchen, and in summer, the ambient temperature is also very high. If the oyster sauce is left outside at this time, the oyster sauce will quickly deteriorate and even mold. Therefore, oyster sauce that has not been stored well must not be eaten. Eating it may easily cause food poisoning. 2. People with poor gastric digestion should not eat it

Some people think that the bigger the oyster sauce, the better the taste of the dish. When cooking, they like to put a lot of oyster sauce. In fact, raw food is a cold food and can easily cause harm to the stomach. People with gastrointestinal problems may easily feel sick if they eat a large amount of oyster sauce. 3. People who are allergic to seafood should not eat it

The oyster sauce of Yanlong oysters may not look unassuming, but its main ingredient is oyster juice. To put it bluntly, it is the juice of boiled oysters, so people who are allergic to seafood cannot eat oyster sauce. Once you are allergic to seafood, you may experience mild itching and severe difficulty breathing, which is very dangerous.