10 chicken leg, 5 tablespoons of white powder, 1 tablespoon of dipping sauce, 1 strip of pepper, 2 tablespoons of salt, 2 grains of minced garlic, 1 tablespoon of rice wine.

working methods

(1) Marinate chicken with gravy 15? 20 minutes.

(2) Pickled chicken with a little white powder, put it in an oil pan, fry it until golden, and pick it up.

(3) Dip in Chili sauce and fish sauce.