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What are the customs of celebrating New Year's Day in China?
Yuan means "beginning" and "beginning", and New Year's Day is the first day of the Gregorian calendar year. Celebrating New Year's Day can be said to be a common custom. Nowadays, all parts of our country have their own different customs to celebrate New Year's Day. So what local customs do you know?

1. Due to the cold winter weather in Northeast China, most foods in Northeast China are mainly frozen products, such as frozen jiaozi and stewed noodles with sauerkraut. It's also nice for a family to sit around and talk and laugh and talk with friends and relatives about each other's recent situation.

Beijing candied haws are one of the foods that Beijingers must eat on New Year's Day. It has a beautiful meaning and hopes to be prosperous in the coming year. At the same time, on New Year's Day, all kinds of activities are held in the streets and alleys of Beijing, such as dancing yangko and walking on stilts at temple fairs.

3. Tianjin On New Year's Day, Tianjin people will hold window grilles and stick couplets to pray for peace and happiness in the coming year. At the same time, it will also make some Laba vinegar with strong Tianjin characteristics, and the operation method is relatively simple. Just soak garlic in vinegar, which not only tastes pure, but also won't go bad after a long time.

The Confucius Temple in Shandong is a major feature of Shandong. On the first day of New Year's Day, many students who are about to enter the college entrance examination will pay homage to the statue of Confucius and burn incense, hoping to visit the champion next year. After midnight, every household should put tables with memorial tablets in all directions of the yard for half a month.

On the first day of Shaoxing New Year's Day, Shaoxing people will receive guests with a bowl of tea, with olives and kumquat, which means holding a golden bowl. At the same time, they will also cook many local specialties, such as stinky tofu, braised pork with dried vegetables, yellow wine and drunken shrimp.

6. On the first day of Fujian New Year's Day, Fujian people will not only stick Spring Festival couplets, but also stick two red paper sugarcane strips on both sides of the door, which has a better and better meaning. On the dining table, there will be new year's dishes, long meals, cakes and so on. It means that there is plenty of food and good luck all year round.

I know so much about the customs of Chinese New Year in these places. What other places do you know? Say it in the comments section.