Celiac disease is also a gastric disease, mainly manifested in various types of gastric pain, epigastric distension, and even some have a small amount of gastric bleeding. Usually, as long as the active cooperation with the treatment is able to be cured, but if you do not pay attention to, it is very likely to be transformed into a chronic atrophic gastritis, resulting in serious consequences. The treatment of erosive gastritis is based on dietary regimen. So, what is good to eat for celiac gastritis? Just look at the following!

What food is good for celiac gastritis?

Patients with celiac gastritis should pay attention to balanced nutrition: the food should be selected nutritious, easy to digest soft food, eat more food containing plant protein and vitamins. The diet should be warm and soft and easy to digest, rich in nutrients and less residue of food, such as noodles, steamed bread, porridge, yams, sweet potatoes and so on.

You can eat boiled corn, rice porridge, goat's milk, yogurt, white cheese, kefir. If the symptoms are severe, eat soft foods such as rice soup, avocado, banana, potato, pumpkin type. Stir and cook all vegetables. Occasionally, eat hot steamed vegetables such as carrots, carrots and cauliflower. Those with iron deficiency anemia can use eggs, lean meat and pork liver in moderation.

In the usual diet as light as possible, less greasy, fatty foods, such as fat, cream, fried food can delay gastric emptying, easy to increase abdominal fullness. Should reduce stimulating foods, such as chili peppers, onions, curry, pepper, mustard powder, strong coffee, etc. are not conducive to the recovery of gastric mucosal inflammation, should not be consumed.

Celiac gastritis diet 1, papaya rice vinegar soup

500 grams of papaya, 30 grams of ginger, 50 grams of rice vinegar. The above food **** with into the casserole, add the right amount of water to cook into soup. Take 1 dose every 2 days, each dose is divided into three doses, and can be taken often.

2, celiac heal an soup

by the white peony, licorice, psyllium, red stone, dry lotus grass, blood Yu charcoal and other more than a dozen taste of natural wild herbs in the Miao Ridge fusion and become, can be very good analgesic bleeding, anti-inflammatory sterilization, muscle moistening the stomach, the symptomatic treatment for patients with celiac disease gastritis.

3, potato porridge

250 grams of fresh potatoes (not peeled), honey. Wash the potatoes, chopped, boiled in water until the potatoes into porridge can be. Add honey when taking. Every morning on an empty stomach, served for 15 days. Relieve pain. Apply to the stomach and epigastric pain and discomfort.

4, cactus pork belly soup

cactus 30-60 grams, pork belly 1. The cactus into the pig belly, the pot with the right amount of water, stewed over moderate heat until hot and rotten. Drink soup, eat pork belly. Efficacy to promote qi and blood circulation, strengthen the spleen and stomach. Applicable to gas stagnation and blood stasis, stomach pain for a long time.

Warm tips: In daily life, try to avoid the intake of gastric mucosal stimulation, damage to the drug or diet, such as too acidic and spicy food, but also to reduce the intake of salt. The three meals are regular, chewing and slow swallowing. Quit smoking, ban alcohol, while avoiding late nights, to develop good habits for the recovery of gastric diseases is of great significance.