Materials: 3 eggs, ? red sausage, ? teaspoon salt, 2 tablespoons light soy sauce, ? tablespoon light soy sauce, 1 tablespoon oyster sauce, 1/3 packet tri-color mixed vegetable packet, 1 pot of leftover rice.

Steps:

1. Boil the three-color mixed vegetables and fish out.

2. Dice red sausage.

3, beat three eggs and add half a teaspoon of salt.

4, overnight rice add 1 tablespoon cooking oil, 2 tablespoons of soy sauce, half a tablespoon of dark soy sauce, 1 tablespoon oyster sauce, evenly tossed.

5. Scramble the eggs and serve separately.

6: Stir fry the diced red sausage and serve.

7: Stir-fry the cooked mixed vegetables in three colors, and serve.

8: Stir-fry the choy sum, and serve.

9, put the rice into the wok, stir-fry, then add the previously prepared ingredients, stir-fry evenly, out of the pot.

The above content reference? Baidu Encyclopedia - Egg Fried Rice