When it comes to zongzi, you will think of the dispute between the north and the south about sweetness and saltiness. As a northerner, Xiaowan prefers sweet zongzi, and likes all kinds of sweet zongzi. Although jujube, candied dates and yogurt zongzi are all sweet zongzi, they are sweet with their own characteristics. Xiaowan would like to recommend several brands of sweet zongzi:

1, Sam

What do you usually buy when you go to Sam? When I saw the combination of sweet dumplings, I couldn't walk. The combination of red bean paste and candied dates was very suitable for my taste, as well as jujube paste and jujube stuffing. The jujube-flavored one was pitted and tasted sweet, which was the sweetness of jujube itself. The red bean paste stuffing is the kind of red bean with a very dense taste; Zongzi is only slightly sweet, so I love it.

2, really old

Time-honored brands, there are many flavors to choose from. It is highly recommended that you try the golden-silk candied jujube dumplings, which will be bought back indefinitely. Two zongzi in a packaging bag are all independently vacuum-packed, and each zongzi is relatively large and heavy. There are two seedless big candied dates in each zongzi. Who knows how to love this real feeling? The whole zongzi is full of juicy candied dates, and the whole zongzi is full of fragrance when bitten, and the glutinous rice leaves are also very fragrant, and the materials used are also very high.

3. Xinghualou

Sweet bean dumplings, sweet-scented osmanthus candied jujube dumplings, which combine the sweetness of candied dates and the fragrance of sweet-scented osmanthus, are the most recommended. The dense bean paste dumplings are not very sweet in taste, and the materials are very particular. The first-class glutinous rice is used as the main material, and the materials are very soft and glutinous. The friends who have lost weight are also very worthy of being washed, and there is no burden on eating, which is a signature taste.

4. Sanquan

The lucky star of lazy planet can buy many kinds of breakfasts in Sanquan, but those who like to eat zongzi have many choices here. There are many flavors in the sweet zongzi, such as Zinuo Babao Zongzi, Dragon Boat Zongzi, Jinsi Jujube Zongzi, and Dousha Zongzi. The most popular way to eat it is to dip in white sugar. The taste of Babao Zongzi is sweet and dense, and you can't stop eating it once.

5. Yuan Tong

Chestnut rice, candied dates, purple glutinous chestnuts, and red bean paste dumplings are all very delicious. Purple glutinous taro paste dumplings are its favorite. The dumplings filled with taro paste for the first time are particularly delicious. Usually, they are ordered with milk tea with the taste of taro paste or cakes and potatoes, and then they feel like eating dessert. Those who like taro paste can make a wave. The taste of taro paste is very delicate, not very sweet, and purple rice is very delicious.