Scrambled eggs with goji berry leaves
Process: Stir-fryFlavor: SavorySteps: 4 StepsTime: <5 mins
Ingredients
Goji berry leaves
(stalks)150g
Eggs
2
Supplements
Red pepper: 1/2
Seasoning
Pepper: 1/2 teaspoon Starch: 1 teaspoon Sugar: moderately Salt: moderately Salt oil: moderately
Step by step Click on the steps to go to Kitchen Mode
1 Lycium barbarum leaves have a bitter taste. When I bought it, I heard people keep praising its goodness, its goodness comes from its bitter taste, bitter can clear fire and eyesight, bitter can detoxify and cool the blood, the old ancestors said that good medicine is bitter! Encountered such a sincere fans, but the wolfberry leaves in a previous life to repair the blessing.
Wolfberry leaf posture flat, unlike its fruit goji berries, easy to give people a sense of surprise. Its bitter flavor is a bit special, is sweet bitter bitter, chewing in the mouth, slowly, will chew out a hint of light sweetness.
Experts suggest that bitter vegetables eaten raw is better, wolfberry leaves I thought it was fried delicious, cold wolfberry leaves and then how to seasoning, always feel widowed, hard, lack of something, can be fried with eggs, it will instantly give off a soft food incense, that bright as if in the center of the plate of spring flowers, let a person unforgettable.
Manage the leaves of wolfberry, take the top of the tip of the cold to eat, but the bottom of the stem is not necessary to discard, Jiangxi people leave this part of the scrambled eggs. This way, a handful of wolfberry leaves, make two dishes, economical.
White wolfberry stalks into the boiling water blanching 1-2 minutes (boiling water with 1 tablespoon of salt and 1 tablespoon of cooking oil), fish out of the cool water, with a little squeeze to remove the bitter juice
2 eggs in a bowl, beat, red pepper cut into small dices with wolfberry stalks into the egg mixture, pour pepper, wet starch, sugar, salt and stir and seasoned
3 frying pan hot and pour the cooking oil Burned to 6 into the heat, into the mix of the berries stalks, when the egg around the lumps, immediately spatula flip side (will be the best upside down pot)
4 berries eggs on both sides of the maturity can be