Osmanthus flowers preserved without discoloration and fragrant methods:

One, freezing method

Fresh osmanthus flowers picked down immediately after the alum soaked in water, and then into a plastic bag to the compaction sealing, put into the refrigerator freezer can be preserved.

Second, sun-dried sealing method

Choose a sunny day, in the tree collection of the freshest osmanthus, osmanthus sun-dried, and then sealed in a plastic bag, the plastic bag in a jar to save.

Three, the production of osmanthus honey

Will osmanthus air-dried, in the container pour maltose or sugar, and then pour the osmanthus, on the pot to steam for 10 minutes, stirring halfway, and then after it cools down, pour into a clean container sealed, and then put into the refrigerator to freeze can be.

Methods

Pick the fresh osmanthus flowers, put them in the sun to dry, or choose to use the microwave oven to dry the osmanthus flowers, or choose to use lime to dry the water in the osmanthus flowers, so that the fresh osmanthus flowers become dried osmanthus flowers, and successfully preserved the fragrance.

Preserving the flavor of osmanthus can also choose to air-dry osmanthus, after the dried osmanthus and sugar or maltose mix, and then steam for ten minutes, and then cool it into the bottle to save, you have made a fragrant osmanthus honey. You can also choose to put cinnamon with hot water after scalding, put into the ready horseshoe powder batter, together on the pot for steaming, until after it is cooked, it is made into a cinnamon cake with the flavor of cinnamon.