Main Ingredients

10 Oysters

Supplementary Ingredients

Pepper 5 grams

Scallion a little

Ginger 2 slices

Salt a little

Original Flavor

Cooking Technique

Twenty Minutes Consumption Time

Simple Difficulty

Steps for Pepper Dip Oysters

1

Prepare the ingredients.

2

Crush the peppers and set aside.

3

Boil water in a pot, add pepper, ginger and cook for five minutes.

4

Put in the oysters and cook for another two minutes, season with salt.

5

Sprinkle with chopped scallions and turn off the heat.

Tips

Rolling soup under the oysters, remember not to cook too long, otherwise it will be old.