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Banana vinegar is more common than fruit vinegar.
Jealousy is not just when you are in love. Being jealous in life is also good for your health. However, single jealousy may not be of particular interest to everyone, but I believe everyone has the idea of trying it by making different foods. Fruit vinegar not only has the nutritional value of fruit, but also inherits many functions of vinegar. Let's look at the proportion of banana vinegar and the method of fruit vinegar.

How to make fruit vinegar;

Seasonal fruit, rock sugar, acid lawsuit, puree rice vinegar.

Exercise:

1. Wash the fruit, cut it into pieces or blocks, and put it in a brewing container;

2. The ratio of virgin rice vinegar and crystal sugar to fruit is 1: 1: 1.2, which is based on a layer of fruit and a layer of crystal sugar.

3. Seal the container and leave it at room temperature for 7- 10 days, and the taste will be better after a long time;

4. The soaked fruit vinegar needs to be diluted when drinking, and a little honey can be added appropriately.

Skills:

It is recommended to choose seasonal fruits, and fruits with too much water are not suitable; Do not add water when brewing, lest the fruit rot.