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What are the taboos for eating oranges that most people don't know before eating them?
Because oranges contain a certain amount of naringin and coumarin compounds, it can inhibit the metabolism of some drugs, thus increasing the concentration of drugs in the blood. Although oranges may not have obvious effects on some drugs like grapefruit, there are still potential risks-they will increase the risk of toxic side effects, such as liver injury and muscle injury.

Commonly used drugs include statins, such as lovastatin, pravastatin and fluvastatin. And some antihypertensive drugs, such as felodipine and nifedipine. Therefore, when people take these drugs, don't eat oranges, especially the elderly, people with liver and kidney dysfunction, the weak and those who take multiple drugs at the same time. In addition, oranges are rich in fruit acid. In order to prevent the pharmaceutical ingredients from being destroyed, do not eat oranges or drink orange juice when taking spironolactone, sulfonamides, potassium supplements, vitamin K and other drugs.

What's more, if a large number of orange stones are swallowed, they will mix with other foods in the stomach and form a lump, which will lead to intestinal obstruction, which will be life-threatening in severe cases. Don't think that nothing will happen if you chew it up. Although nuts can be digested, the hard shell is still easy to form a large lump with the contents of the stomach. If you really want to use orange stones as medicine, you can go directly to the drugstore to buy them. It is absolutely wrong to swallow orange stones directly!

In addition, diabetics should not eat more than 100 grams of oranges at a time, that is, one or one and a half medium-sized oranges. In addition, if the blood sugar is too high and unstable, don't eat it, otherwise it will aggravate the condition. People with spleen and stomach deficiency and bad stomach had better eat less oranges. It is recommended not to exceed four a day. Otherwise, there will be symptoms of "getting angry", such as dry mouth and sore throat. This is related to the stimulation of some organic acids and enzymes in oranges to oral mucosa and digestive tract, especially when eaten in large quantities on an empty stomach.