Pork Bone Soup with Kudzu

Prepared ingredients: ginger, honey dates, peel, kudzu, pork bone

1, 3 slices of ginger, 1 honey date, peel.

2. Peel the kudzu and cut into chunks.

3, pig bone cold water into the pot, add some wine to deodorize, boil after fishing pig bone.

4, the ingredients (pork bones, kudzu) and soup ingredients (ginger, peel, honey dates), together into the ceramic water stew pot.

5, add the right amount of water, slow cook 2-3 hours, out of the pot can be eaten.