Materials
1, Main Ingredients: 850g fine flour, 1600g mung bean.
2. Accessories: 425g of cooked lard, 1280g of sugar.
Practice
1, the mung beans to remove impurities, soak in water for 4 hours, put up into the pot, add 5000 grams of water, first with a high fire to boil, and then with a small fire to cook for about 1 hour, sheng into the amorphous bowl, under the large pot, rubbing the mung beans with their hands. Rub the side of the water, rubbing the bean shells out of fine bean sand. Water fine sand static basin after skimming above the water, the fine sand poured into a gauze bag, and then into the water, wash out the fine bean sand, precipitation, skimming above the water, the fine bean sand poured into a cloth bag tightly, squeeze out the water.
2, frying pan on a small fire, pour fine bean paste, add 1250 grams of sugar, baked into the basin into the filling.
3, take 500 grams of sifted flour on the board, open the nest, 30 grams of sugar dissolved in 150 grams of water, poured into the flour, rolled into a ball, and then into the 250 grams of cooked lard, stirring, rubbing until the dough is smooth gluten, into the water oil skin.
4, take 350 grams of sifted flour and put it on the board, open the nest, put in 175 grams of cooked lard and rub it well, rub it until the dough is pure and smooth, and then into the heart of the pastry.
5, the oil skin rolled into strips, picked into 25 pieces of dough, the heart of the pastry is also divided into 25 pieces, each piece of oil skin wrapped into the heart of a pastry, flattened, rolled into a long strip, and then rolled into a cylinder shape, each cylinder into two pieces, flattened into 25 grams of mung bean paste after each package, made into a diameter of 6 centimeters of the flat round billet.
6, burning plate sweeping oil, the green bean cake billet facing the burning plate, mouth up, placed into the burning plate, into the furnace with medium heat until golden brown, remove the burning plate, one by one will turn the green bean cake, and then into the furnace, slightly burned to the bottom of the color can be.