Cangshan garlic is also called gourd or gourd garlic. Residents in this county generally have the habit of eating garlic raw all the year round. In addition, in the season of harvesting garlic, garlic bolts, garlic seedlings and fresh garlic become the main vegetables of every household. Cangshan garlic has been exported to Singapore, Malaysia, Cambodia, Thailand, Hong Kong and other countries and regions for more than 20 years. There are vegetable wholesale markets and retail stalls in Linyi city. Cangshan garlic geographical indication product geographical scope Cangshan garlic base is now.

2. junan peanuts?

Ju 'nan County is located in the hilly area of southeastern Shandong, planting 400,000 mu of peanuts every year, with a total output of 65.438+0.25 billion kg, ranking second among the top 100 peanut counties in China and ranking first in the country in terms of single output. It is listed as a high-quality big flower base county by the Shandong Provincial People's Government and a peanut commodity base county by the Ministry of Agriculture.

3. Mengyin peach?

The peach planting area in Mengyin County is 650,000 mu, with a yield of 950 million kg and an output value of 2.8 billion yuan. 80% of the county's hilly areas grow peaches, 80% of fruit farmers' income comes from peaches, and 70% of villages specialize in producing peaches, with a per capita fruit income of 5,500 yuan. Peaches are on the market from early spring to early winter, and the fruits are sold to most parts of China. Peaches account for 60% of the southern market. Mengyin Peach was rated as "China Famous Fruit" and "National Geographical Indication Product of Agricultural Products".

4. Yinan cucumber?

65438-0997 Shandong Information Center confirmed that yinan county has become the largest cucumber production base in summer and autumn in China. Cucumber, as a vegetable, was widely planted in yinan county in the late 1980s. At that time, autumn cucumber was the main crop, and summer cucumber was less cultivated. From 65438 to 0992, farmers in Sucun, Xinji, Hutou, Wen Yi and Zhujiazhuang began to plant cucumbers in summer and autumn on a large scale.

5.Yucheng garlic?

Tancheng garlic is comparable to Cangshan garlic and is one of the key garlic producing areas in our province. The county has a planting area of 50,000 mu and an annual output of more than 60 million kilograms of garlic. Tancheng garlic has the characteristics of large garlic, uniform petals and unbreakable petals, which are crisp, sticky, fragrant and spicy.