Making: 1 Put the sugar in boiling water and stir to melt, then cool and set aside;
Homemade Crispy Sesame Flower
2. Add a little oil to the flour and baking soda;
Homemade Crispy Sesame Flower
3. Add the water to the flour and stir;
Homemade Crispy Sesame Flower
4. Add the sugar and water to the flour and stir;
Homemade Crispy Sesame Flower
4. Knead the flour and cover with plastic wrap for 10-15 minutes;
5. Roll the flour into long strips;
Homemade Crispy Sesame Flower
6. Roll the other dosage into long strips and set aside for 10-15 minutes;
Homemade Crispy Sesame Flowers
9. Roll the thin strips into long thin strips, and roll the strips with your right and left hands in opposite directions.
Homemade Crispy Twist
10. Twist the two ends together, they will naturally twist together (you can then sort out the bottom part);
Homemade Crispy Twist
11. Then twist the twist left and right hands in the opposite direction, and then close the two ends together, they will be even more twisted together;
Homemade Crispy Twist
12.
15. When the twists float, use chopsticks to turn the twists, so that the twists are evenly fried;
Homemade Crispy Sesame Flowers
16. Fry the twists until they are golden brown and a little bit of the twists are sinking, and then pull them out;
Homemade Crispy Sesame Flowers
17. Put the twists into a basket, and sprinkle powdered sugar on the top;
18. Crispy twist is fried, eat crunch, crunch.