Water1000g

Cucumber 1 root

Appropriate amount of garlic

Appropriate amount of pepper

Rapeseed oil amount

Appropriate amount of Chili noodles

Sesame a little

Proper amount of soy sauce

Proper amount of aged vinegar

A little sugar

1, first prepare mung bean starch and water, the ratio is powder: water, 1:5, this ratio will be harder, and those who like tender can 1:6. According to everyone's preference.

2. Take a large bowl, weigh out a portion of water (200 grams of powder is 200 grams of water) and pour the powder into the water. Don't put too much.

3. Prepare mung bean starch water. Be sure to be even.

4, the remaining 800 grams of water into the pot to boil, slowly pour in starch water, the fire should not be too big.

5. After stirring evenly, turn to medium heat and continue to cook for about 5-6 minutes, becoming transparent. At this time, you can turn off the fire, not for too long.

6. After it is cooked, pour it into a large plate with oil to cool. This solidification process takes about 3 to 4 hours. Be patient!

7. Make a cold sauce at this time, first heat the rapeseed oil. Don't put too much.

8. Put the heated oil into a waterless bowl. Do not have water. Let it cool for a minute and add the Chili noodles three times.

9. Adding pepper in batches will make the pepper taste more fragrant. Just put it slowly!

10. Finally, sprinkle a proper amount of fried white sesame seeds, and then add soy sauce, aged vinegar and sugar on this basis. According to personal taste!

1 1, when the bean jelly is allowed to cool for enough time, the whole bean jelly can fall off. Pay attention to safety at this time.

12, scrape off the bean jelly with a scraper, or you can directly cut it into long strips or thick pieces with a knife. According to personal preferences to decide!

13, put shredded cucumber under the plate and pour in bean jelly. Add a little vinegar!

14, spread with shredded cucumber, garlic, pepper rings and coriander. Other materials can also be added.

15, pour in the prepared sauce, and the delicious food will be ready.