1, sponge paper sushi. Preparation materials: sponge paper, non-woven fabric, twisted stick, chalk and so on. Cut the sponge paper into long strips the same length as the chalk. Choose three chalk and fold it up. Roll the stacked chalks in white sponge paper. Wrap a layer of green sponge paper around the outside. Finally, use a twisted stick to hold it in place.

2, sock sushi. Prepare materials: green, white, black socks, pins and so on. Fold the red socks in the center and roll them up. Wrap it with white and black socks. Secure it with a pin and decorate it with some pom poms. You can choose any three colors to match the socks. The final product.

Handmade food simple food what

Big concave bun

I remember when I was a child, my father used to set up the stove in the yard, it is a very simple kind of six bricks arranged in a triangle, and then put the flat bottom of the concave on the top. As for the fire material is even more simple, before the rural households have corn husk (dialing over the corn left behind the skin, the vernacular called with the library), straw and other flammable material on the line. My mother rolled the buns in the house, and my father fried them outside the house. I was burning the fire next to her. The first thing you need to do is to get your hands on a new pair of shoes or boots.

The cornmeal pancake

The so-called cornmeal pancake is made of cornmeal patted into a round pancake and put in a pot to cook. In the past, there was less white flour in the house, so I was worried about not having enough to eat at night, and there were no steamed buns made of white flour. So I used cornmeal to make small cakes, put them in a pot to cook, and used this to fill up my stomach. When making small cakes, you should add some sugar, so that the taste will be very good, especially the soup for cooking small cakes. The flavor is really delicious.