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Steamed taro home cooking

There are many ways to make taro, and steaming taro is a good way to do it. Then steamed taro is actually how to do it? For the first time to do steamed taro moms, may have to learn a simple steaming method. In fact, the steamed taro . Methods can be divided into two, one is steamed, one is with other ingredients to steam.

A, steamed taro

1, prepare materials: a number of small taro, salt.

2, the small taro peeled and washed, and then smear a layer of salt on the cut surface of the taro.

3, the taro on the plate, and then on the pot steamed twenty minutes to eat.

Second, sweet potato taro steamed chicken wings

1, the preparation of materials: sweet potato, taro, chicken wings, soy sauce, five spice powder, ginger, sugar.

2, taro, sweet potato peeled and washed, cut into square dices.

3, then chop the chicken wings into two pieces and marinate with soy sauce, sugar, five-spice powder, ginger for 15 minutes .

4, the taro, sweet potato diced spread all over the plate, and then the chicken wings fished up on top of the sweet potato taro diced.

5, the marinade chicken wings marinade all over the chicken wings and sweet potato taro on top.

6, the water boiled and began to steam, medium-high heat steaming 10 minutes, simmer for 5 minutes can be.