Prepare ingredients: laver, eggs, carrots, fresh shrimp (shrimp head reserved), letter noodles.

Add about a spoonful of egg white to the shrimps, and put them into a food supplement machine to make them into a paste. Add the cooked carrot powder and a spoonful of starch, stir well and make shrimp balls. After the water in the pot is slightly boiled, add shrimp balls and cook until it floats. Beat the remaining eggs and fry them into peaches for later use.

Add a little oil to the shrimp head in another pot, stir-fry the shrimp oil, take it out, add water to boil, put it in the noodles and cook for 4 minutes, then add laver and shrimp balls and cook for 1 minute. 1 or more babies can be seasoned with live salt or soy sauce and put in a bowl with shredded eggs.