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Rice cooker how to do chestnut delicious
Now is the chestnut harvest season, the market also appeared a lot of chestnut vendors, especially the streets and alleys have been selling sugar fried chestnuts, sugar fried chestnuts we should like to eat it, casually buy a copy of dozens of dollars. In fact, to eat sugar fried chestnuts do not have to spend money to buy, we only need to use a rice cooker can be done. Today we will teach you a rice cooker to do sugar fried chestnuts tips, and sweet and sticky really eat, come with me to learn about it!

The rice cooker to do sugar fried chestnuts steps are as follows:

The first step: first of all, we will put the chestnuts into the salt water to soak for about five minutes, and then scrub the chestnuts, so that the chestnuts can be cleaned of the surface of the dirty things, and then use scissors or a knife in the chestnut on the cut an opening on it.

The second step: then we can come to the preparation of "honey", add a spoonful of sugar and half a spoonful of honey in a bowl, and finally add about half a bowl of boiling water, mix them well on it, the chestnuts into the rice cooker inside the deployment of good "honey "Pour in, the amount of water to about 2/3 of the chestnuts can be, and then use chopsticks to stir the chestnuts, so that the chestnuts are all stained with "honey".

Step 3: Finally, put the lid on the pot and press the cook button, wait for about 10 minutes for it to trip the circuit breaker, and a big plate of fried chestnuts made with rice cooker is ready, isn't it very tempting?

After reading this rice cooker to do sugar fried chestnuts tips, simple and convenient and affordable, 10 minutes to do a big plate, you learn? Hurry up and try it!

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