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I want to fry chestnuts but how should I fry up to be delicious?

Chestnuts washed, with scissors in the chestnut cut a small mouth, the pot into the right amount of salt stir fry for a while, the pot to add chestnuts and sugar stir fry, delicious fried chestnuts finished. The specific method is as follows:

Prepared materials: 500 grams of chestnuts, 300 grams of salt, sugar 15 grams.

1, the chestnut clean, drain the water.

2, with scissors in the chestnut cut a small mouth

3, the pot into the salt, stir fry evenly.

4, pour in the chestnuts and stir fry.

5, add sugar and continue to stir-fry, stir-fry until the sugar slowly caramelized, turning dark curry color.

6, chopsticks clip out of the chestnut plate, complete.

Note:

Stir fry chestnuts with a small fire, if you use a large fire to stir fry sugar will be paste, affecting the taste.