Traditional Chinese medicine is extensive and profound, and the application of deer placenta cream can be traced back to the partially lost Prescription for Treating Women by Zhang Zhongjing, a famous doctor at the end of the Eastern Han Dynasty. The essence of the prescription is to pay attention to one fetus and one medicine. Deer placenta cream retains the essence of deer placenta itself and has a magical effect. Deer-fetal ointment entered the Qing Dynasty, which was made of deer fetus as raw material, supplemented by more than 20 kinds of precious medicinal materials such as ginseng, angelica, pilose antler (depilated), motherwort, donkey-hide gelatin, etc., and refined through more than 20 processes. It has strong effects of invigorating qi and nourishing blood, regulating qi and dispelling cold, and can be used to treat women's irregular menstruation, infertility due to uterine cold, metrorrhagia and leukorrhagia.

How to eat deer placenta cream correctly;

1 Generally speaking, deer placenta cream is sold by pieces, so let's take out one piece first and put it in a ceramic bowl.

It is best to take the deer placenta cream with yellow wine, so add yellow wine (35 ml) and appropriate amount of water (no water) to the ceramic bowl, so as to maximize the efficacy of the deer placenta cream. If some friends really dare not drink yellow rice wine, they can also take deer placenta cream with brown sugar water or warm water, and the effect is not bad.

3 Put the ceramic bowl in a saucepan or microwave oven and heat it for about 2 minutes to dissolve the paste and take it out.

In the end, you will find some sediments in the bowl, which are some deer fetal bones and Chinese medicine ingredients, all of which are the essence of good efficacy. Stir well and you can drink.

The above is the best way to take deer placenta cream.

Here are some simple ways to eat.

Chewing: Take it with warm yellow wine or warm boiled water. This method is the simplest, but it doesn't taste good.

Swallow: Divide into small grains and take them with warm yellow wine or warm boiled water. The taste is easy to accept but not easy to absorb.

Taking: Make it into paste with warm yellow wine or warm boiled water.

The above methods are all better with yellow wine.

Taboos for eating deer placenta cream;

1. Pregnant women and diabetic patients should avoid taking it and stop using it during menstruation.

2. Don't eat spicy and cold food during deer placenta cream conditioning.

3. It should not be used with traditional Chinese medicines such as Luli, Gleditsia sinensis and Trogopterori.

It takes half an hour to take other drugs.

5. Don't take it when you have a cold.

Besides,

Deer placenta cream is usually taken on an empty stomach in the morning and evening, and friends with bad stomach can also take it after meals.

Deer placenta cream may not taste good to some people, so you can take it with some honey.

The container containing deer placenta cream must not use iron or aluminum, but use ceramics, otherwise it will affect the efficacy of deer placenta cream.

Deer placenta cream has obvious freckle-removing, freckle-removing, nourishing and beautifying effects. The general principle of menstruation and blood is beautiful and radiant. At the same time, it is quite effective for facial recovery, uterine recovery and physical recovery after pregnancy.