Main ingredients

An appropriate amount of kelp

An appropriate amount of baby cabbage

An appropriate amount of green vegetables

An appropriate amount of mushrooms auxiliary ingredients

An appropriate amount of salt

An appropriate amount of water

Light taste

Stewing process

Twenty minutes of time

Easy level

Steps to make kelp stewed with seasonal vegetables

Please click to enter the picture description

1

The required ingredients are ready.

Please click to enter the picture description

2

Soak the kelp in advance.

Please click to enter the picture description

3

Modify the mushroom with knife.

Please click to enter the picture description

4

Baby cabbage modified knife.

Please click to enter the picture description

5

Put water into the pot and bring to a boil, add mushrooms, baby cabbage, and kelp to stew.

Please click to enter the picture description

6

Cook until the kelp becomes soft and the soup turns white, then add salt to taste.

Please click to enter the picture description

7

Put in the vegetables and blanch until cooked.